August 17th, Wednesday at 10am in the back garden. Let’s talk food!! Let’s try out these tasty choices!! Going green is rapidly becoming the norm and the kitchen is a great place to start.
Join Chef Linda Romeo in the beautiful NC Free Library garden for a for a delightful talk and demonstration on Eco-Cooking. You can save energy, reduce your carbon footprint (and find out what a carbon footprint is!) and keep an eye on your budget in many different ways. Eco-friendly cooking not only benefits the environment, it is healthier for you! Please register — [email protected].